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The Ultralight
Backpacking Site |
Marsh Marigold
Caltha palustris
Description
This plant has rounded, dark green leaves
arising from a short stem. It has bright yellow flowers.
Habitat and Distribution
This plant is found in bogs, lakes, and
slow-moving streams. It is abundant in arctic and subarctic regions
and in much of the eastern region of the northern United States.
Edible Parts
All parts are edible if boiled.
CAUTION
As with all water plants, do not eat
this plant raw. Raw water plants may carry dangerous organisms
that are removed only by cooking.
Steve's notes:
Ocassionally you'll find marsh marigold
in damp soil, even if water isn't nearby. A White-flowered variety
grows in the higher elevations of the Rocky Mountains.
Many consider the raw plants to be poisonous.
The volatile and potentially toxic compounds are destroyed by
cooking. If you collect the plants later in the season, they'll
be more bitter. You may have to boil them for thirty minutes
or more, with a change of water.
Edible
Plants | Marsh Marigold |